CCFCC - Edmonton:
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Volunteers Sieg Bressmer and John Bond ‘catch up’ with Leonard Albarda before the workshop |
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Chef Blair Lebsack prepares |
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Our new Juniors await the start of their first CCF Edmonton workshop |
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Anita Jarmolicz of International Wine Cellars enlightens our participants |
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Cassoulet à la Chef Blair |
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Anita Jarmolicz and Blair Lebsack talk about food and wine pairing |
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John Lizotte thanks Chef Blair and his team for a fantastic meal tasting |
