CCFCC - Edmonton:
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Our resident expert, Chef Guadalupe Munoz de Ratcliffe , prepares the masa for the tortillas |
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Claude Buzon, John Bond and Leonard Albarda making tortillas |
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Allana Sykes looks on as Carmen Wasylynuik and Debra Poulin pulling pork |
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Achiote rubbed pork shoulder wrapped in banana leaves |
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Chef Lupe prepares her special green salsa |
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Leonard Albarda, Jan Albia and Carmen Wasylynuik making quesadillas |
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Hong Chew fries the taquitos |
