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Long time members Val Kremzar, Jon Paudler, Cesare Gentile pose with President Simon Smotkowicz |
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James Holehouse chats with Lupe and Tony Ratcliffe |
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Our newest member, Jason St. Laurent with Membership Director John Bond |
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Our host, Chef Blair Lebsack, shares his passion for local food |
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Dick Boyce of Sysco Edmonton presents a cheque to Simon Smotkowicz for Culinary Team Canada |
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Perry Michetti (NAIT) receives the Outstanding Member of the Year award from John Lizotte and Simon Smotkowicz |
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Debra Poulin receives the Outstanding Junior Member of the Year award from John Bond and Simon Smotkowicz |
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Stanley Townsend received the President’s Award from Simon Smotkowicz |
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Evelyn Iorio becomes an Honourary Member of the Branch |
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Allana Sykes receives the 2010 NAIT Scholarship for diploma students |
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Cesare Gentile receives his CCFCC 40-year membership certificate from John Bond and Simon Smotkowicz |
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Valentin Kremzar is inducted as a Founding Member of the CCFCC Honour Society |
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Marcel Hemery is inducted as a Founding Member of the CCFCC Honour Society |
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Our newest members - Jason St. Laurent (National), George Pokrandt / BiCoastal Seafoods (Associate) and Nitesh Ratnam (National) |
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Marvin Karenko (centre) with the 2010-2012 Board of Directors |
